Sunday, September 24, 2023

Food & Nutrition

Red Hot Meat May Contribute to Heart Disease

Red-hot meat consumption elevated the level of a protein molecule that may raise the risk of heart disease, stroke, and diabetic complications. News analysis revealed.

Green Tea

Green tea is one of the most popular beverages in the world, and it’s been served in China and Japan for centuries. But what...

Vegan Diet

What is a Vegan Diet A vegan diet is a plant-based food that does not include any animal products, such as meat, dairy, eggs, or...

Tea: A Time-Honored Tradition

No matter where you live, tea is likely an essential part of your life. An ever-popular beverage, it has been enjoyed for centuries around...

Diabetic Retinopathy: Long-Term Tea Consumption Reduces the Risk

‘Diabetic retinopathy (DR) is an important cause of blindness. The long-term tea consumption may be an independent protective factor for DR, a new study reports.

High Plant Protein Diet Lowers Mortality

Diets high with plant protein are associated with a lower risk of death from any cause, finds a meta-analysis published in The BMJ.

Green Tea Decreases the Prevalence of Coronary Artery Disease but Coffee Does Not

Green tea consumption decreases the prevalence of coronary artery disease but drinking coffee does not—find researchers.

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