Aquaculture has reached unprecedented levels of growth in recent years, but largely without consideration of its impact on individual animals, finds a new analysis by a team of researchers.
Extended surges in the South and West in the summer and early winter of 2020 resulted in excess deaths, both from COVID-19 and from other causes, a 50-state analysis found.
Switching to a healthy diet has a positive effect on blood pressure," and "If the diet is preceded by a fast, this effect is intensified." finds a new study published in the journal "Nature Communications".
Regular exercise and a nutritious diet, including fruits and vegetables, may help middle-aged adults achieve optimal cardiometabolic health later in life.
To better inform children's exercise and screen time the University of South Australia has produced national guidelines that are first-of-their-kind worldwide.
Researchers report in Science Advances that they have uncovered a new function for odontoblasts, the cells that form dentin, the shell beneath the tooth's enamel that encases the soft dental pulp containing nerves and blood vessels.
The Environmental Protection Agency is underestimating methane emissions from oil and gas production according to a new research published in Atmos. Chem. Phys.
CHOP Researchers found that a nutritional supplement may reduce the risk of fatal strokes and could be used to prevent formation of amyloid plaque deposits.
Consumption of ultra-processed foods and drink could increase the risk of developing colorectal cancer, concluded a large study undertaken by the Barcelona Institute for Global Health (ISGlobal).
In 1958, a magnitude 7.8 earthquake caused a tsunami that ran 1,700 feet up a mountainside. Researchers think the region's loss of glaciers caused the earthquakes..
Novel coronavirus, SARS-CoV-2, that caused COVID-19 was circulating for at most two months before the first cases were described in China, researchers estimate.
