Climate change referring to rising temperatures and changes in rainfall patterns contribute to malnutrition, reduced diet quality, and micro-nutrient deficiencies among children.
A new research shows rise in food insufficiency during the pandemic is linked to worsened mental health. Receipt of free groceries or meals alleviated the mental health burden.
New research shows chemical compounds in foods or beverages like green tea, muscadine grapes and dark chocolate can bind to and block the function of a particular enzyme, or protease, in the SARS-CoV-2 virus.
One of the world's most prevalent health problems today is obesity. This growing trend has surpassed smoking as the leading preventable cause of premature...
Hospitalized patients from lower socioeconomic backgrounds are less likely to survive cardiac arrest than patients from higher socioeconomic backgrounds.
